USD $ 65.00
The volatile oil is obtained by the expression, without the aid of heat, of the fresh peel or fruit of Citrus limon (Fam. Rutaceae).
Flavoring agent widely used in the manufacture of pharmaceutical products, carbonated and non-carbonated soft drinks, candies, confectionery, ice cream, frozen, syrups, etc. The dosage varies depending on the type of product and the desired flavor intensity in the final product.
100 in stock
Essential oils are nature’s characteristic oils found in seeds, bark, flowers, fruits and other plant parts, and are extracted in a natural liquid state.
| CERTIFICATIONS | |
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| FOOD GRADE | ✔ |
| KOSHER | ✔ |
| GMO | ✔ |
| CA Prop. 65 LISTED | ✔ |
| TSCA LISTED | ✔ |
| US NATURAL | ✔ |
| EU NATURAL | ✔ |
| APPROVED IN: | |
| EUROPEAN UNION | ✔ |
| U.S.A | ✔ |
| CHINA | ✔ |
| JAPAN | ✔ |
| CANADA | ✔ |
| KOREA | ✔ |
| AUSTRALIA AND NEW ZEALAND | ✔ |
| INDONESIA | ✔ |
| Weight | 1 kg |
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