USD $ 181.00
High demand nationally and internationally, it grows in warm climates, it is a root that grows underground, with health properties and uses in cosmetics, medicine and food.
Flavoring agent that is widely used in seasoning, sauces, meat products, consomme, dehydrated soups, canned goods, etc. The dosage varies depending on the type of product and the desired flavor intensity in the final product.
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Oleoresins are resinoids soluble or dispensable in oil or water, which can have volatile and non-volatile flavors depending on their ingredients.
They also provide us with flavors with the profile and characteristics of natural spices or herbs, releasing the flavor more quickly.
CERTIFICATIONS | |
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FOOD GRADE | ✔ |
KOSHER | ✔ |
GMO | ✔ |
CA Prop. 65 LISTED | ✔ |
TSCA LISTED | ✔ |
US NATURAL | ✔ |
EU NATURAL | ✔ |
APPROVED IN: | |
EUROPEAN UNION | ✔ |
U.S.A | ✔ |
CHINA | ✔ |
JAPAN | ✔ |
CANADA | ✔ |
KOREA | ✔ |
AUSTRALIA AND NEW ZEALAND | ✔ |
INDONESIA | ✔ |
Weight | 1 kg |
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